{"product_id":"nakiri-170mm-vegetable-knife","title":"Nakiri 170mm - Vegetable Knife","description":"\u003cp\u003eFlat edged vegetable knife, hand-forged by Daisuke Shimada of Shimada Hamono, in Yamagata, Japan. The straight blade profile is built for a clean push-cut straight down through vegetables, rather than the rocking motion of a chef's knife.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAogami No.2 carbon steel\u003c\/li\u003e\n\u003cli\u003eTsuchime (hammered) finish, black laminated handle\u003c\/li\u003e\n\u003cli\u003e170mm blade\u003c\/li\u003e\n\u003cli\u003eBest for: vegetable prep. Not suited to bones, frozen food, or hard squash\/ pumpkin skins. Carbon steel holds a fine edge but is not built for hard materials.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eCare note: Hand wash without submerging or soaking. Dry immediately after use. Do not dishwash or cut bone\/ frozen food. Sharpen with a whetstone as needed.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eThis blade is carbon steel and sharpened to a fine edge. Please handle with care, use a stable cutting board, and store safely away from children.\u003c\/em\u003e\u003c\/p\u003e","brand":"Katla Kitchen","offers":[{"title":"Default Title","offer_id":48932822941913,"sku":null,"price":410.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0822\/3604\/7577\/files\/IMG_7342.jpg?v=1783822874","url":"https:\/\/katlakitchen.com\/products\/nakiri-170mm-vegetable-knife","provider":"Katla Kitchen","version":"1.0","type":"link"}